Foraged nettle spanakopita
Spanakopita is a traditional Greek dish made with fresh greens and feta and layers of golden flaky filo pastry. It’s most often made with spinach but also tastes delicious with foraged nettles.
Spanakopita is a traditional Greek dish made with fresh greens and feta and layers of golden flaky filo pastry. It’s most often made with spinach but also tastes delicious with foraged nettles.